Epik Eats Smoked Tofu

Epik Eats Smoked Tofu at Village Food Markets Sooke

A versatile plant-based protein with bold flavour that’s ready to enjoy hot or cold.

Canadian-made Epik Eats Smoked Tofu is ready-to-eat straight from the package — cold as slices in sandwiches and wraps, or heated in a skillet with a little oil to add to your favourite stir-fry, bowls, or warm meal recipes. With bold flavours and simple ingredients, Epik Eats Smoked Tofu is 100% plant-based (vegan), non-GMO, and gluten-free and packs 7-11g of protein per serving.

Available in three flavours in our Meat Alternatives section:

  • Rotisserie Style
    Seasoned with a marinade of poultry spices, apple cider vinegar, and nutritional yeast, then smoked to perfection.
  • Smoked Meat Style
    Marinated with beet juice, tamari, and balsamic vinegar for a classic Montreal deli flavour. Enjoy on rye bread with mustard and pickles.
  • General Tao
    A twist on the takeout classic, marinated with a sweet and tangy sauce perfect for stir-fry, bowls, or served with rice and veggies.

EPIK Eats makes a variety of tofu products using organic, Quebec-grown soybeans. Founded in 2023 by woman entrepreneur, Dan Su, the company was born from a vision to make clean, plant-based eating exciting and accessible to all. And so, Dan turned her Tibetan grandmother’s handmade tofu recipe into a modern-day food start-up.

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