Planters Jalapeño Cheddar Cashews
Crunchy, creamy cashews meet the bold, hot kick of jalapeño and the rich, cheesy goodness of cheddar.
Crunchy, creamy cashews meet the bold, hot kick of jalapeño and the rich, cheesy goodness of cheddar.
Locally made, Cultured Kombucha aims to excite your tastebuds while nourishing your body with beneficial enzymes and healthy bacteria.
A taste of the world, roasted in Richmond, Azuri Coffee blends offer crisp, bold and earthy notes inspired by their international origins.
Subtly sweet and satisfyingly snackable, Carbonaut’s gluten-free granolas boast keto-friendly crunchy clusters.
A unique premium cocktail mix, easily enjoyed on its own or when added to your favourite premium spirit.
Four varieties of restaurant-caliber sauces packaged in convenient pouches that preserve freshness without sacrificing taste.
Perfect for an active lifestyle, these bars are a healthy, convenient snack made from simple, organic ingredients.
Tre Stelle cheeses are made with 100% Canadian dairy and a focus on quality and traditional cheese-making techniques.
Canadian Dairy Month continues with highlighting Olympic and Tree Island yogurts, using 100% Canadian milk.
We highlight Kawartha Dairy and Foothills Creamery ice creams for Canadian Dairy Month.
Crispy, golden, and full of flavour, these are perfect for creating a pub-style feast at home. Available in four styles.
Non-alcoholic beer from local Victoria award-winning craft brewery.